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Classic Cream Cheese Filling for Whoopie Pies

Summary

Yield
Prep Time15 minutes
Recipe TagsDessert

Description

A rich filling for whoopie pies

Ingredients

  • 4 oz cream cheese, room temperature
  • 4 T unsalted butter, room temperature
  • 16 oz box powdered sugar
  • 1 t vanilla extract

Instructions

Notes

1. In an electric mixer, beat together the cream cheese & butter on medium speed. Add the sugar and beat on low speed until combined.

2. Add the vanilla and increase the speed to medium. Beat about 4 minutes until creamy and smooth.

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