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Marshmellow Fluff for Whoopie Pie

Submitted by NoFailRecipe on Wed, 03/10/2010 - 17:09

Summary

Yield
Prep Time15 minutes
Recipe TagsDessert

Description

A filling for a Whoopie Pie

Ingredients

  • 1 egg white
  • 1⁄2 c corn syrup
  • 1⁄4 t salt
  • 3⁄4 c powdered sugar
  • 1 1⁄2 t vanilla

Instructions

1. In a mixer, beat the egg white, corn syrup, and salt on high for 10 minutes until very thick.

2. Add the sugar in 3-4 stages and then add the vanilla extract until well blended.

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