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Limoncello Wine Pairing

Limoncello is an Italian lemon liqueur mainly produced in Southern Italy, especially in the region around the Naples, the Sorrento, along the the coast of Amalfi, and islands of Procida, Ischia, and Capri. In northern Italy, the liqueur is often referred to instead as limoncino.

Limoncello is considered a dessert wine and it is best served very cold, even stored in the freezer.



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No Fail Recipes