Sauvignon Blanc is one of the most food-friendly wines around, capable of pairing with trickier veggie-based dishes and it’s a perfect aperitif too. It brings out the best in all sorts of fancy cheese, though goat cheese or chèvre are particularly good matches. Its innate acidity acts like a zesty squeeze of lemon when partnered with the briny flavors of oysters, shrimp or mussels. Keep Sauvignon Blanc in mind for veggie dips, garlic seasoned fare, savory Greek or Caesar salads, plenty of poultry picks and much more.
Recipe Categories
Recipe Cuisines
- African(1)
- American Recipes(128)
- Argentine Recipes(1)
- Brazilian Cuisine(9)
- British Recipes(5)
- Caribbean Recipes(1)
- Chinese(5)
- Dutch(1)
- Dutch Recipes(1)
- French Recipes(21)
- German(3)
- Gluten Free(2)
- Greek Recipes(4)
- Hawaiian(1)
- Hungarian(1)
- Indian Recipes(4)
- Israeli(2)
- Italian Recipes(26)
- Jamaican(1)
- Japanese Recipes(3)
- Jewish Recipes(17)
- Mediterranean(4)
- Mexican Recipes(13)
- Middle Eastern(4)
- Moroccan Recipes(3)
- North African(1)
- Pakistani Recipes(1)
- Southern Recipes(2)
- Southwestern(14)
- Spanish Recipes(11)
- Tex Mex Cuisine(1)
- Thai(3)
- Tunisian Recipes(2)
- Vegan(3)