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Fish Seasoning and Rubs

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It is  said that cooking is an art, where baking is a science. While you might measure out baking spices for a new cake recipe, that isn’t the case with seafood. When it comes to the best fish seasoning herbs and spices, the world truly is your oyster.

Find Fish Seasoning on Amazon

Blackened Salmon Rub

  • 2 tablespoons paprika
  • 1 tablespoon cayenne pepper
  • 1 tablespoon onion powder
  • 2 teaspoons salt
  • ½ teaspoon white pepper
  • ½ teaspoon black pepper, ground
  • ¼ teaspoon thyme, ground
  • ¼ teaspoon, basil
  • ¼ teaspoon oregano

Fish Spice Rub

  • 3 tablespoons ancho chili powder
  • 1 teaspoon cinnamon
  • 1 teaspoon kosher salt
  • 1 teaspoon brown sugar
  • ½ teaspoon black pepper, ground

Fish Seasoning

  • 1 tablespoon dried basil
  • 1 tablespoon rosemary, crushed
  • 1 tablespoon parsley
  • 2 teaspoons kosher salt
  • 2 teaspoons black pepper, ground
  • 2 teaspoons sage, crumbled
  • 2 teaspoons thyme, crumbled
  • 2 teaspoons, oregano, crumbled
  • 1 teaspoon celery salt
  • 1 teaspoon garlic powder

Chesapeake Bay Seafood Seasoning

  • 4 teaspoons kosher salt
  • 2 teaspoons cayenne pepper
  • 2 teaspoons celery seed, ground
  • 2 teaspoons sweet paprika
  • 2 teaspoons dry mustard
  • 2 teaspoons black pepper, ground
  • 2 teaspoons bay leaf, ground
  • ½ teaspoon allspice, ground
  • ½ teaspoon ginger, ground
  • ½ teaspoon nutmeg, grated or ground
  • ½ teaspoon cardamom, ground
  • ½ teaspoon cinnamon

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No Fail Recipes