No Fail Recipes

Best Homemade Italian Dressing

Recipe by
10 minutes
Prep: 10 minutes | | Servings: 1½ cups

Ingredients

  • ¾ cup white wine vinegar
  • ¾ cup extra virgin olive oil
  • 2 Tablespoons grated parmesan cheese
  • 1 Tablespoon finely chopped red bell pepper
  • 2 teaspoons minced onion
  • 1 Tablespoon dried parsley
  • 2 teaspoons fresh lemon juice
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon garlic powder (or one fresh clove crushed)
  • 2 teaspoons honey
  • ½ teaspoon kosher salt
  • ¼ teaspoon freshly ground black pepper

Directions

  1. Combine all of the ingredients in a jar with a tight-fitting lid. Shake until the mixture well-combined. Taste the dressing and add more herbs or seasonings if desired.
  2. Store the dressing in the refrigerator for up to 2 weeks. Shake before using.
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