Ingredients

• 2 tablespoons chocolate syrup
• 2 tablespoons graham crackers, finely crushed
• 2 ounces marshmallow vodka
• ¾ ounces cream
• ¾ ounce white chocolate liqueur
• 1 marshmallow, slightly toasted

Note:  You can substitute the white chocolate liqueur with a milk or dark chocolate version.

Directions

1. Drizzle the chocolate onto a small plate.  Place graham crackers on another small plate.
2. Dip the rim of a martini glass into the chocolate and make sure the rim is fully covered in chocolate.  Then dip the rim into the graham crackers.
3. In a mixing glass, pour the marshmallow vodka, cream and chocolate liqueur – mix well.  Then pour into the martini glass and garnish with the toasted marshmallow.